sea salt, goat cheese, garlic, fresh thyme, fresh rosemary, acorn squash and 5 more. In a large skillet, cook the ground chicken, breaking up with a wooden spoon. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. Cranberry Beef Stuffed Acorn Squash with Goat Cheese, Rosemary & Thyme Wholesome Yum. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. (-) Information is not currently available for this nutrient. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. Ingredients 2 medium acorn squash 2 tablespoons extra-virgin olive oil, divided teaspoon fine sea salt, divided cup quinoa, rinsed 1 cup water cup. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Stir the squash flesh into the sausage mixture. When the squash cools enough to touch, scoop out the inside, leaving a border around ¼-inch thick. Meanwhile, in a medium straight-sided skillet, heat remaining 2 tablespoons oil over medium-high. Sauté for 8 to 10 minutes or until the sausage is cooked and the apple and vegetables have become soft. Cover sheet tightly with foil and roast until tender, about 35 minutes. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. On a rimmed baking sheet, season cut sides of squash with salt and pepper, drizzle with 1 tablespoon oil, and turn cut sides down. Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
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